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Gluten Intolerance Group's Chef to Plate Awareness Campaign

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    Gluten Intolerance Group's Chef to Plate Awareness Campaign

    May is Celiac Awareness Month! Gluten Intolerance Group's Chef to Plate Awareness Campaign

    If you're looking for a place to dine out, consider checking out a CTP participating restaurant near you.

    Only registered and activated users can see links., Click Here To Register...


    This is a grass-roots campaign designed to help spread awareness of gluten sensitivities to people all over the world who dine away from home, by partnering with restaurants that offer gluten-free menu options. This campaign is run at no cost to restaurants. We simply ask them to post educational materials detailing facts and statistics about gluten sensitivities during the month of May — Celiac Awareness month. GIG provides the materials to the participating restaurants.


    This campaign is in its fourth year and has shown marked growth every year. In 2012, this campaign reached further than ever, with over 1400 restaurants participating in 4 countries—the United States, Canada, Turkey, and Italy. In 2013, we plan to continue to expand this Campaign.

    CTP Participating Restaurants List: Only registered and activated users can see links., Click Here To Register...

    Wisconsin's CTP Restaurants: Only registered and activated users can see links., Click Here To Register...

    The Celiac Scene CTP Map (very cool!): Only registered and activated users can see links., Click Here To Register...


    NOTE: I do not benefit financially from any of this...but we as a GF community benefit greatly due to the awareness raised! I am hoping some day, my home town will have GF options [we do have 1 place with GF pizza, but for political reasons, I abstain].
    Last edited by aklap; 05-08-2013, 04:50 PM.
    Al
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