Goat is,sweeter, and less fatty. The problem we've had with goat is leftovers. Cooked goat the next day smells like...uh...Goat. real unpleasant.
Gary, you made goat cheese? I like the traditional cheese, like cheddar from goats milk....but there's one, I think it's Swedish... the cheese is yellow, sort of chewy...if you didn't know it was cheese, you'd think it was caramel candy. Called geteost. Or something like that. Tom Cat loves it....me, not so much...
Gary, you made goat cheese? I like the traditional cheese, like cheddar from goats milk....but there's one, I think it's Swedish... the cheese is yellow, sort of chewy...if you didn't know it was cheese, you'd think it was caramel candy. Called geteost. Or something like that. Tom Cat loves it....me, not so much...


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